Culinary Art Careers, the third class in the food sequence, is a two-hour class. This class was designed for students who want to find out more about the Food Service Industry. The National Restaurant Association created this course in order to prepare workers for management positions. Students can take this course for school credit, as well as certification. Seniors, who have met the required criteria, may leave school half day to work with a mentor on the job. Students opting for the dual credit option must apply to Ivy Tech and the tuition is free. Student grades will be reflected on both the CPHS transcript and Ivy Tech transcript.